Meat Cheesecake

Ingredients for Meat Çiğköfte Recipe

• 1 glass of fine bulgur
• 100 grams fat-free twice ground ground beef
• 1 tablespoon tomato paste
• 1 tablespoon pepper paste
• 1 tablespoon tablespoon of hot pepper
• 1 tablespoon of isot
• Half tablespoon of cumin
• 1 onion
• 1/4 (quarter) glass of oil
• 1 sprig of green onion
• A few sprigs of parsley

Meat Çiğköfte Recipe Preparation

1. First of all, bulgur, tomato and pepper paste, salt, cumin, chili pepper, grated onion, The garlic is mixed for a while and kneaded for a while by adding very little water to facilitate kneading. mash is added and kneading is continued. When the meatballs are kneaded a little more, oil is added and kneading is continued.
2. Then, green onions, parsley, and isot are included and kneaded until soft and squeezed and served with the desired greens.