Meatless Cheesecake

Ingredients for Meatless Çiğköfte Recipe

• 3 glasses of brown bulgur
• 1 onion (crushed) )
• 2 cloves of garlic
• 2 tablespoons tomato paste
• 1 tablespoon sweet ground pepper< /li>
• 2 tablespoons of sumatra
• 3 tablespoons of isot
• 1 teaspoon of paprika
• 1 teaspoon of cumin
• 1 teaspoon of black pepper
• 1 teaspoon of salt (let’s be careful if your tomato paste) if salty)
• Half a tea glass of olive oil
• Juice of 1 lemon
• 3 tablespoons of narecchis
• 3 tomatoes (crushed)
• Cold water (add little by little) cek)

Making Meatless Çiğköfte Recipe

1. Let’s put all the ingredients except tomatoes and cold water in the kitchen chef and knead for about 10 minutes.
2. Now let’s add the tomatoes and knead again.
3. Let’s add the cold water little by little until it thickens, I used half a glass of water, everyone can be different.
4. Total 30- After kneading for 40 minutes, our raw meatballs are ready, check them anyway.
5. Let’s take the pieces and shape them and arrange them on the serving plate. Bon appetit to those who do and try.