Çiğ Köfte Tarifleri

Meatless Cheesecake

Ingredients for Meatless Çiğköfte Recipe

  • 1 kg of brown bulgur for raw meatballs
  • 5 tablespoons of pepper paste
  • 3 tablespoons of tomato paste
  • 2 teaspoons of isot
  • 4 tablespoons of red dessert ground pepper
  • 2 tablespoons black pepper
  • 2 tablespoons cumin
  • 2 tablespoons cayenne pepper paprika (You can adjust it according to your taste)
  • 2 medium onions
  • 1 large garlic clove
  • 6 tablespoons of pomegranate syrup
  • Juice of 1 lemon
  • 1 glass of olive oil
  • 1 bunch of parsley
  • 1 bunch of fresh onion leaves

Meatless Çiğköfte Recipe How to do it?

  1. First, the tomato paste and spices are mixed with the help of water in a bowl.
  2. Then the onions are grated with the fine part of the grater.
  3. The garlic is crushed and served with the onion in the raw meatball tray and the bulgur is eaten well. In order to adjust the consistency, you can add water in a controlled manner, not too much, from time to time.
  4. When the bulgur starts to become a paste, pomegranate syrup and lemon juice are added and kneaded a little more.
  5. Lastly, finely chopped It is ready to be served by adding a glass of olive oil along with onion and parsley leaves.

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