Meatless Cheesecake

Ingredients for Meatless Çiğköfte Recipe

• 750 g fine bulgur
• 4 tablespoons of sweet pepper paste (Delete)
• 4 tablespoons of hot pepper paste (Delete)
• 2 medium onions
• Half a bunch of green onions
• Half a bunch of parsley
• 1 level teaspoon of black pepper
• 3 level teaspoons of salt
• 2 regular teaspoons of paprika
• 1 teaspoon of isot pepper
• Juice of 1 lemon
• 1 glass of pomegranate syrup
• 1 tea glass of oil
• 2 pieces of lettuce

• 2 tablespoons of olive oil
• 2 tablespoons of pomegranate syrup
• 1 teaspoon of chili powder
• 2 teaspoons of isot pepper
• 1 teaspoon of black pepper

How to Make Meatless Çiğköfte Recipe?

1. Put the bulgur with sweet pepper paste on a raw meatball tray and knead it .
2. When the tomato paste has completely disappeared, add half of the finely chopped parsley, finely chopped dried and green onions, black pepper, salt, paprika, isot and lemon juice to the tray, sprinkle 1 tea glass of water on it and continue kneading.
3. Add water little by little as the mixture dries. After kneading for 30 minutes, add hot pepper paste, half a glass of pomegranate syrup, oil and the rest of the parsley and continue kneading. Again, add water little by little and knead for 30 minutes more. give shape.