Meatless Cheesecake

Ingredients for Meatless Çiğköfte Recipe

• 2.5 cups of fine bulgur with raw meatballs
• 1 large onion
• 4-5 cloves of garlic
• 1 beef bouillon
• 2 cups water
• 1.5 tablespoons of tomato paste
• 1.5 tablespoons of pepper paste
• Half a glass of hot ketchup
• Half a glass of pomegranate syrup
• Half a glass of olive oil
• 2 tablespoons of isot
• 2 tablespoons of raw meatball seasoning
• 1 teaspoon of salt

• Curly
• Parsley
• Lemon

Meatless Çiğköfte Recipe How to do it?

1. First, onion and garlic are rinsed and left with bulgur and meat bouillon in 2 glasses of hot water for 10 minutes for the bulgur to swell and the onion to become identified with the garlic.
2. Then all other ingredients are added and kneaded for at least 15 minutes.
3. After resting in the fridge, it is shaped and served.