Meatless Çiğköfte (Both Soft and Delicious)

Ingredients for Meatless Çiğköfte (Both Soft and Tasty) Recipe

• 1 tea glass of fine bulgur per person
• 1 finely chopped onion
• 3/4 (one half+one quarter) clove of garlic
• 1 tablespoon tomato paste
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• 1 pinch of paprika
• 1 pinch of dried basil
• 1 pinch of black pepper< li itemprop="ingredients">1 pinch of dried mint
• 1 tablespoon of isot
• 1 teaspoon of salt (depending on the salt of the tomato paste) li>
• Half a bunch of parsley
• Oil
• 1 tablespoon tomato paste (for burning in oil)
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• Canned tomato or 3-4 grated tomatoes

Meatless Çiğköfte (Both Soft and Delicious) Recipe Preparation ı

1. We put our fine bulgur, of which one tea glass is left per person, into a kneading bowl.
2. We add the chopped onion, garlic, 1 tablespoon tomato paste and spices and start kneading.
3. We use canned tomatoes for softening.
4. When our fine bulgur is kneaded, add the parsley with a can of tomato for the last time and add the parsley.
5. Add the tomato paste that we burned in the oil while kneading. >