Meatless Homemade Raw Meatballs

Ingredients for Meatless Homemade Raw Meatballs Recipe

• 2 and a half cups of brown bulgur
• 2 glass of hot water
• 1 tea glass of oil
• 1 tea glass of olive oil
• 1 tea glass of pomegranate syrup
• Half a tea glass of isot, paprika, black pepper, salt, mint
• 2 tablespoons of tomato paste< li itemprop="ingredients">2 tablespoons of pepper paste
• 1 grated onion

Meatless Homemade Raw Meatballs Recipe Preparation

1. First we wet our bulgur with hot water and let it rest for 10 minutes.
2. After our bulgur rests, we mix oil, olive oil, salt, grated onion and spices in order.
3. After that, add tomato paste, pepper paste, pomegranate syrup. We start kneading.
4. I kneaded for 40 minutes, I kneaded with the kitchen chef, I stopped the machine every 10 minutes and let it rest. The machine heats up because it works hard.
5. I kneaded for 40 minutes like this. < li>When we get the consistency I want, we shape it with our hands.
6. Let’s shape it like we make lentil meatballs.
7. Good luck to those who try a recipe that will turn their heads into stone.