Ingredients for Full-Measure Meatless Çiğköfte Recipe
- 4 cups of brown bulgur with meatballs
- 2 water glass of boiling water
- 2 tablespoons of tomato paste
- 2 tablespoons of pepper paste
- 2 medium onion (grated and juiced)
- 2 cloves of garlic
- 2 tablespoons of isot
- 2 tablespoons of sumac
- 2 tablespoons of paprika granulated
- 1.5 tablespoons of paprika
- 1 teaspoon of black pepper
- 1 teaspoon of cumin
- 1 teaspoon of salt
- Half a tea glass of pomegranate syrup
- 1 tea glass of olive oil
- Ice while kneading
How to Make Full Measured Meatless Çiğköfte Recipe?
- Let’s add 2 glasses of boiling water to the bulgur and let it rest for 10 minutes.
- Add spices, tomato paste, salt, grated onion and garlic and start kneading.
- Let’s add pomegranate syrup and olive oil and continue kneading.
- Let’s knead for 1 hour. Let’s knead it until we get the consistency.
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