Meatless Raw Meatballs

Meatless Raw Meatballs

Ingredients for Meatless Meatless Meatballs Recipe

  • 4 cups of brown bulgur for meatballs
  • 3 cups boiling water
  • 1 tablespoon of chili paste
  • 1 teaspoon of paprika
  • 1 tablespoon spoon isot
  • 1 tablespoon sweet paprika powder
  • 3 cloves of grated garlic
  • Half tea glass of pomegranate syrup
  • Half a bunch of parsley
  • Half a tea glass of olive oil
  • 1 tablespoon sumac
  • 1 teaspoon cumin
  • 1 teaspoon black pepper
  • 2 onions< /li>
  • 2 grated tomatoes
  • 1-1. 5 teaspoons of salt

How to Make Meatless Raw Meatballs Recipe?

  1. Take our bulgur into a deep bowl, pour boiling water and close the mouth for 10 minutes Let him rest.
  2. While he is resting, let’s grate the parsley and tomato, grate the onions, squeeze the juice and set it aside. Let’s be careful that it will not be watery.
  3. Take our rested bulgur into a deep wide tray or if there is a kneading tray, let’s add the parsley, onion and tomato that we grated the spices and knead well. Shape and arrange on a serving plate. Enjoy your meal


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