
Ingredients for Meatless Raw Meatballs Recipe
- 3 cups of white fine bulgur
- 1 tablespoon pepper paste
- 3 tablespoons tomato paste
- 1 medium onion
- 2 small size tomatoes
- Half a bunch of parsley
- Green onions
- 2 cloves of garlic
- Chili flakes
- Isote (3 tablespoons)
- Black pepper
- Salt
- Cumin
- Lemon
- Lettuce
- 1 glass of olive oil
Making Meatless Raw Meatballs Recipe
- We put our bulgur in one half of our tray. li>
- This While we keep the bulgur on one side of the tray, we knead the ingredients in the other half, namely grated tomatoes, spices, tomato paste, grated onion and garlic.
- Then we continue to knead by adding bulgur little by little.
- When we eat it and realize that it has reached the consistency of meatballs, we spread the finely chopped parsley and green onion on our meatballs.
- We heat our olive oil on the stove.
- Then we pour our hot oil over the greens and add it to our meatballs and knead for another 5 minutes. Walnuts can also be added upon request.
- Then we shape them into meatballs and arrange them on a serving plate.
- We serve with lettuce and lemon.