Meatless Raw Meatballs

Ingredients for Meatless Raw Meatballs Recipe

• Half a kilogram of brown bulgur for meatballs
• five or six boiled pieces potatoes
• three medium onions (one tea glass of olive oil for frying)
• three tablespoons of hot pepper paste
• two tablespoons of tomato paste
• half a teaspoon of pomegranate syrup
• a teaspoon of black pepper
• a teaspoon of cumin
• a teaspoon of sumac
• half a bunch of parsley
• salt

• lettuce and lemon

How to Make Meatless Raw Meatballs Recipe< /h2>

1. First, let’s fry our onions in olive oil.
2. Without taking it off the stove First, let’s put the tomato paste in it and mix it on the stove for a very short time.
3. Let’s pour this mixture on the bulgur that we washed while it is hot.
4. Let’s peel the potatoes we boiled on the other side and add it to the bulgur while it is hot.
5. Lastly, let’s add the parsley, salt, and spices (pomegranate syrup) and knead well.
6. Let’s serve with lettuce and lemon.
   NOTE: Potatoes and onions mixed with bulgur must be absolutely hot so that our bulgur cooks as we knead it.