Ingredients for Meatless Raw Meatballs Recipe
- 1 kg fine bulgur (can be used in brown bulgur)
- 4 glasses of boiling water
- 3. 5 tablespoons of pepper paste
- 3. 5 tablespoons of tomato paste
- Half a tea glass of paprika
- 1 tea glass of ground red pepper
- 1 tea glass of isot
- A little more than half a tea glass of sumac
- A little more than half a tea glass of pomegranate syrup
- 7 cloves of garlic
- 1 cup of oil
- 3 teaspoons of cumin
- 2 teaspoons black pepper
- 1. 5 tablespoons of salt
- 4 onions, if large, 2 enough (grated and juiced)
- 7 ice cubes
Making Meatless Raw Meatballs Recipe
- First of all, we add the fine bulgur into the kneading bowl, add the boiling water and cover it so that it swells.
- Then grate the onion and We squeeze out the juice and take the bitterness, grate the garlic and put it in a bowl to knead.
- Except ice. We add all the other ingredients and knead for about 2 hours.
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