Meatless Raw Meatballs

Ingredients for Meatless Raw Meatballs Recipe

• 4 cups of brown bulgur for meatballs
• 2 cups hot water
• Half a tea glass of pomegranate syrup
• 1 glass of olive oil or oil
• 1 tablespoon of tomato paste
• 1 tablespoon of pepper paste
• 2 cloves of garlic (Grated)
• 2 onions (Grated, to be juiced well)
• 2 tomatoes (Grated)
• 1 tablespoon of sumac
• 1 tablespoon of isot
• 1 teaspoon of paprika
• 1 tablespoon of ground red pepper
• 1 teaspoon of cumin
• 1 teaspoon of black pepper
• Salt as desired

How to Make Meatless Raw Meatballs Recipe?

1. Mix the bulgur, spices and water thoroughly.
2. Let’s grate the onion and squeeze out its juice, only the grated part will be used.
3. Then add the other ingredients and knead in the dough kneading machine for about 25-30 minutes.
4. If you knead by hand, this takes a little longer.
5. If the mixture sticks together, your raw meatballs are ready, you can shape them with your hands and enjoy them.