Ingredients for Meatless Raw Meatballs Recipe
- 3 teaspoons of ground bulgur
- 4 tablespoons of isot
- 3 medium tomatoes, grated
- 1 medium onion
- 1 lemon
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- 1 tablespoon of house paste or (1 tablespoon of pepper, 1 tablespoon of tomato can be used)
- Half a bunch of parsley
- 4 cloves of garlic
- 1 teaspoon paprika
- 1 teaspoon black pepper
- 1 teaspoon of cumin
- 1.5 cups of oil
How to Make Meatless Raw Meatballs Recipe
- First of all, let’s put 1 sachet isot and pour half a glass of warm water on it and let it rest.
- Then let’s cut the raw meatballs into a bowl. Let’s add the glaze, chopped onion, chopped lemon, spices and tomato paste and mix well.
- After mixing, let’s pour the isot and mix it and pour our tomatoes slowly and knead well.
- After our raw meatballs thicken, the lemon remaining large Let’s remove the particles and let’s put our oil in 1 pan and fry it thoroughly.
- Let’s pour the fried oil on our raw meatballs and pour the chopped parsley and mix it well.
- You can serve as you wish. Enjoy your meal. I rolled my raw meatball dough in my hand, put it on the service and pressed it.
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