Meatless Raw Meatballs

Ingredients for Meatless Raw Meatballs Recipe

• 1.5 cups of bulgur for meatballs
• 1 glass of hot water
• 2 sprigs of green onions
• Half a bunch of parsley
• 1 tablespoon of tomato paste< /li>
• Less than half a tea glass of oil
• 1 teaspoon of salt
• 1 teaspoon of mint< /li>
• 1 teaspoon of black pepper
• 1 teaspoon of paprika
• 1 teaspoon of cumin
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• 1 teaspoon isot
• 1 teaspoon basil
• Juice of half a lemon< li itemprop="ingredients">4 tablespoons of pomegranate syrup

Meatless Meatless Meatballs Recipe Preparation

1. Wash your bulgur with hot water Let’s soak for 15 minutes while it gets wet, let’s prepare our ingredients.
2. Chop the green onion and parsley finely.
3. Then let’s add half a lemon juice, tomato paste, pomegranate juice oil to the bowl and whisk it.
4. Let’s put the spices on the plate and get them all ready.
5. Let’s pour the tomato paste sauce on the soaked bulgur and knead well for 10 minutes.
6. Then let’s add the spices and knead for another 5 minutes.
7. Finish Let’s add parsley and onion and knead for 40 minutes slowly, then serve with buttermilk and curly curd.