Meatless Raw Meatballs

Ingredients for Meatless Raw Meatballs Recipe

• 2 cups of dark fine bulgur wheat
• 2, 5 glasses of hot water
• 2 small tomatoes
• 2 small onions
• 1 clove of garlic
• Juice of 1 lemon
• A little less than 1 tablespoon of tomato paste
• 2 soups tablespoon of isot
• 1 teaspoon of paprika (can be increased upon request.)
• 1 teaspoon of cumin
• Half a teaspoon of black pepper
• A little less than 1 glass of oil+half a tea glass of olive oil
• Salt

How to Make Meatless Raw Meatballs Recipe?

1. Firstly, we add bulgur, salt, 2 glasses of water to our Çigkofte. e we start by keeping our bulgur covered so that it rises.
2. We pass the onion, garlic, tomato separately in the blender. (We drain the onion juice.) In a separate bowl, we mix 2 tablespoons of isot with the remaining half a glass of hot water, and add the paprika on it. Let it sit for 15 minutes.
3. Then we continue to knead by pouring onions, garlic, tomatoes. We wait another 15 minutes. We continue kneading by adding lemon juice, half a tea glass of olive oil, tomato paste and all the spices.
4. We heat the oil in a small pan, pour it on and continue to knead.
5. Finally, in the refrigerator for another 15 minutes. We wait and shape our Çiğköfte and prepare it for service. Enjoy your meal