Çiğ Köfte Tarifleri

Meatless Raw Meatballs

Ingredients for Meatless Meatless Meatballs Recipe

  • 2.5 cups of thin raw meatball bulgur
  • 2 cups boiled water for soaking
  • 1 medium onion
  • 2/3 cloves of garlic
  • 2 small size tomatoes
  • 1 tablespoon tomato paste
  • 1 tablespoon pepper paste
  • 4 tablespoons of isot
  • 1 tablespoon of paprika
  • Half a tea glass of sunflower oil (olive oil has a heavy taste)
  • Juice of 1 lemon
  • 1 teaspoon of salt
  • 2 teaspoons of cumin
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  • 1 teaspoon black pepper
  • 2 tablespoons pomegranate syrup

Meatless Raw Meatball Tar How to make ifi?

  1. Take bulgur into a mixing bowl, pour boiling hot water on it and wait for it to swell.
  2. Meanwhile, let’s grind the onion, garlic and tomato in the food processor.< /li>
  3. Add salt, cumin, black pepper, isot and cayenne pepper, tomato paste, sunflower oil and lemon juice on it and grind it again in the robot for a short time.
  4. Add this mixture and the pomegranate extract to the swollen bulgur. we can start kneading (I did it at the kitchen chef).

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