Ingredients for Meatless Raw Meatballs (Homemade) Recipe
- 1 glass of fine bulgur
- 1 small onion
- 1 tomato
- 1 teaspoon tomato paste
- 1 teaspoon pepper paste
- 1 teaspoon ketchup
- One teaspoon each salt black pepper paprika isot
- 1 tea glass of water (for soaking the bulgur)
- Half a tea glass of olive oil
How to Make Meatless Raw Meatballs (Homemade) Recipe?
- First, let’s take the bulgur into a bowl and grate the onion with the small side of the grater and add it to the bulgur.
- Let’s peel and grate the tomato, rub the bulgur with our hands and let it rest for ten minutes
- Let’s add a tea glass of warm water to the rested bulgur and mix it for a while. Let’s wait a minute more, then add the other ingredients and knead well
- Let’s wait for at least half an hour in the refrigerator, shape and serve with our hands, enjoy.
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