Meatless Raw Meatballs That Think It’s Meat

The Story of the Recipe

Ingredients for Meatless Raw Meatballs Recipe Who Thinks It’s Meatless

• 1.5 cups of fine brown bulgur (if there is no brown, normal fine bulgur can also be used) )
• 1 glass of boiled water
• 1 medium boiled potato
• Half a tea isot glass (adjust to your taste)
• 2 cloves of crushed garlic
• 1 teaspoon red chili flakes
• 1 teaspoon black pepper
• 1 teaspoon ground red pepper
• 1 tablespoon pomegranate syrup
• 1 teaspoon of salt
• 1 teaspoon of oil
• 4 tablespoons of tomato and pepper paste
• Juice of half a lemon
• 1 bunch fresh onion
• Half a bunch of parsley

How to Make Meatless Meatless Meatballs Recipe Who Thinks It’s Meat?

1. < li>First, let’s boil the potatoes and take the boiled potatoes into our mixing bowl.
2. If you want, we can separate 1 glass of the remaining potato from the water we boiled and boil the bulgur with this water, or add the bulgur to 1 glass of boiled water in a separate pot and wait for it to swell by closing the bottom and lid.
3. Let’s put the swollen bulgur and potatoes in the container we put them in and add all the ingredients except the spring onion and parsley.
4. Let’s reduce or increase the bitterness as desired.
5. Finely chopped parsley for our raw meatballs, which is well-preserved and add our fresh onion and shape it with our hands.