Ingredients for Meatless Raw Meatballs (with Potatoes) Recipe
- Half a kg of brown raw bulgur wheat
- 1 glass of water
- 3 medium boiled potatoes (boil with 3 glasses of water)
- 3-4 spring onions (pass through the rind) )
- 5 cloves of grated garlic
- 2 tablespoons of tomato paste
- 2 tablespoons of pepper paste
- Half a tablespoon of hot pepper paste (if you can add it)
- 5 tablespoons of isot
- 1 tablespoon of pomegranate syrup
- Juice of 4-5 lemons
- 1 teaspoon of paprika
- Half a bunch of chopped parsley(throw through)
- 2 tablespoons of crushed walnuts
- 1 glass of extra virgin olive oil
- 1 teaspoon of salt
How to Make Meatless Raw Meatballs (with Potatoes) Recipe?
< ol itemprop="recipeInstructions"> The potatoes are peeled. It is divided into four and boiled with 3 glasses of water. Put paste, isot, salt, is put into the bulgur. The boiled potatoes are poured over the bulgur together with their juice. After 5 minutes, kneading begins.< /li> I pass it through a dough kneading machine. During kneading, add salt, lemon juice, olive oil, parsley, garlic and spring onions that have been kneaded. Knead for 25 minutes. . The consistency is very good, it is easily squeezed and served. It is served with pickles, lettuce, tomatoes and cucumbers.
