
Ingredients for Multi-Purpose Pastry Cream Recipe
- 3 glasses of milk
- 2 tablespoons of starch
- 2 tablespoons of flour
- 1 tea glass of sugar
- 1 egg yolk
- 1 pack of vanilla
- 1 pack of whipped cream
Multi-Purpose Pastry Cream Recipe Preparation
< ol itemprop="recipeInstructions"> Take all the ingredients in a saucepan, mix them well with the help of a whisk and put them on the stove Let’s stir constantly without leaving it unattended. When it gets a thick consistency, it comes to the boiling point Let’s take it from the stove and add vanilla and whipped cream into it and mix well. Let it cool down and you can use it in any recipe you want
Enjoy your meal, ladies.