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Nogger Algida Ice Cream at Home
Ingredients for Homemade Nogger Algida Ice Cream Recipe
- 2 packs of whipped cream
- 1.5 cups cold milk
- 2 packs of petibör biscuits
- 200 grams of cream
- 1 pack of chocolate chips
At Home Making Nogger Algida Ice Cream Recipe
- First of all, we whip our whipped cream.
- When it gets dark, add our cream until it gets a smooth shape We mix and finally add our chocolate chips and mix them together.
- Let’s sort our biscuits into my large debt.
- Add our cream on top, line our biscuits with cling wrap and wait until they are frozen in the freezer.
- You can take it out whenever you want, slice and consume, put the rest back in the freezer so that the whipped cream melts.