Non-Kneaded Çiğköfte (Easy Simple Practice)

Ingredients for Non-Kneaded Çiğköfte (Easy Simple Practical) Recipe

• 1 glass of fine bulgur wheat
• A finger more than half a glass of hot water (for soaking the bulgur)
• 1 teaspoon of tomato paste
• Half an onion
• 2 cloves of garlic
• Spices optional
• Quarter lemon
• 2 tablespoons of pomegranate minus

Non-Kneaded Çiğköfte (Easy Simple Practical) Recipe How to Make?

1. Add hot water to your bulgur and let it rest, it will absorb the water thoroughly .
2. Grate your onion on a grater and squeeze the juice with your palm so that your meatballs don’t get bitter.
3. Put your grated onion, garlic, bulgur and all your ingredients in nature and cook for 7-10 minutes.
4. As you can see. in a great shape You will get raw meatballs and no more orders.