The Story of the Recipe
Ingredients for the Original Raw Meatballs Perfect Taste Recipe
- 2 cups of fine bulgur
- 2 glasses of boiling water
- 1 large onion
- 2 cloves of garlic
- Half tea glass isot
- 2 tablespoons of paprika
- 1 tablespoon of black pepper
- 1 tablespoon spoon of cumin
- 1 tablespoon of ground red pepper
- 2 tablespoons of pomegranate syrup
- 1 dessert spoon of salt
- 1 tea glass of oil
- 3 tablespoons tomato paste (tomato and pepper mixed)
- 1. lemon
How to Make the Original Raw Meatballs Perfect Taste Recipe?
- First of all, we take our bulgur in a bowl, pour boiling water on it, add salt and let it rest.
- Then we grate the onion and garlic and fry it in a sauce pan for 5 minutes, add the tomato paste without killing it, and fry it for another 5 minutes. We knead it for 10 minutes.
- Then we grind for 5 more minutes in the food processor so that all sides are evenly drawn.
- Our meatballs are ready to serve, you can serve them as you wish. Bon appetit, sir.