Original Raw Meatballs in 30 Minutes Forget What You Ate Before

Ingredients for Original Raw Meatballs in 30 Minutes Forget What You Have Eaten Before Recipe

• 1 box of flavored tomato paste 500 gr
• 1 glass of red pepper flakes
• 1 glass of olive oil
• 1 tablespoon of 7 kinds of mixed spices (I added the image in the pictures)
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• 1 head of finely crushed garlic
• 500 grams of raw brown bulgur (I prefer reis brand packaged bulgur for raw meatballs)
• 400 g ground meatballs
• 3 grated white onions
• 1 bunch of finely chopped parsley

< ul itemprop="recipeIngredient">Mixing (Wetting) 1 bulgur and onion graters together and keeping them waiting2 perfect sauces3 not adding water

30 Minutes Ada Original Raw Meatballs Forget What You Have Eaten Before Recipe How to Prepare?

1. First of all, we mix the grated onions and bulgur in a raw meatball tray and let them rest covered for 15 minutes.
2. Then We are preparing the sauce.
3. We mix all the ingredients.
4. And take it aside and add the ground beef to the rested bulgur and onion, then knead it well for about 15 minutes.
5. Definitely do not add water. without. I set aside about 1 cup of water.
6. After adding the sauce, we knead it for another 10 minutes, blend it with parsley and serve it by squeezing. Bon appetit 🙂