Pickled Hawthorn (Gaziantep Hawthorn)

Ingredients for Pickled Hawthorn (Gaziantep Hawthorn) Recipe

• Enough hawthorn to fill a 5 kg pickle drum
• 1 tea glass of rock salt
• 2 glasses of vinegar
• As much water as it takes
• 7-8 chickpeas
• 5-6 garlic

How to Make Pickled Hawthorn (Gaziantep Hawthorn) Recipe