
Ingredients for Potato Raw Meatballs (Nyt De First and Only) Recipe
- 2 large boiled potatoes
- Less than half a bunch of parsley
- 1 teaspoon red pepper flakes (you can reduce)
- Black pepper with the tip of a teaspoon
- Half a juicy lemon
- Salt
- 3 teaspoons mayonnaise
- 2 leaves of scallions
- 3 tablespoons of olive oil
- 1 teaspoon of tomato paste
Potato Raw Meatballs (The First and Only in Nyt) Recipe Preparation
- Potatoes are mashed.
- Parsley and onions are chopped into small pieces and added on top of potatoes. li>
- Add paprika, black pepper, salt and mix well.
- Lemon juice, olive oil and tomato paste The mixture is thoroughly mixed again.
- Finally, mayonnaise is added and mixed one more time.
- Potato mortar is squeezed like raw meatballs and eaten by placing it between lettuce.