Çiğ Köfte Tarifleri

Practical Raw Meatballs

Ingredients for Practical Raw Meatballs Recipe

  • 1 glass of brown fine bulgur
  • 1 glass boiled water
  • 1 small onion
  • 1 clove of garlic
  • 2 tablespoons isot
  • 1 tablespoon of paprika
  • 1 teaspoon of black pepper
  • 1 teaspoon of ground red pepper pepper
  • 1 teaspoon pomegranate syrup
  • 1 teaspoon salt
  • Half a tea glass of liquid oil
  • 1 tablespoon tomato paste
  • 1 tablespoon pepper paste
  • One ​​meal, if any You can put a spoonful of canned tomato, it gives flavor ☺️
  • 1 tablespoon of lemon

Practical Raw Meatballs How to Make the Recipe?

  1. Let’s soak the bulgur with salt and hot water for 5 minutes.
  2. Then grate the onion and garlic into a separate bowl.
  3. We squeeze the onion juice into the bulgur.
  4. Then add all the other ingredients and mix well with a spoon.
  5. At this time, you can taste and add spices according to your taste. < li>Then we take the blender, in which we brew the soup, by pressing it from top to bottom, and we pull the meatballs for a walk around.
  6. There is no need to bother and knead. If there is a large robot, you can do it too, not too much, but the blender is cleaner and more practical. It comes to a consistency.
  7. You can shape it and prepare it for presentation, along with greens and delicious buttermilk.

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