Provancale Under

Ingredients for Provancale Sous Recipe

• You can add 1 teaspoon of cream. After the sauce is cooked
• 1 cardamom
• 2 coriander
• Half a clove of garlic
• A very small piece of celery leaves
• 1 sage
• Half a teaspoon of thyme
• 4 tablespoons of cooked ground beef
• 2 teaspoons of red pepper powder
• 1 tablespoon of tomato paste and 1 tomato
• 1/4 (quarter) carrot
• And 2 teaspoons salt and pepper to taste

< h2>Preparation of Provancale Sous Recipe

1. First of all, we put the spices in a mortar and crush them.
2. Then we grate the tomato and add tomato paste, put some water in it and put it on the stove.< /li>
3. We add the olive oil of the tomato and cook the tomato paste and carrot.
4. The ground meat we cooked before We cook it a little bit and put all the spices in it.
5. We cook for 3 more minutes and turn off the stove. I recommend keeping the sauce in the fridge overnight.