Quick And Practical Vanilla Sauce (For Cakes)

Ingredients for Quick and Practical Vanilla Sauce (For Cake Tops) Recipe

• Half a pack of instant vanilla pudding mix (Approximately 1 full tablespoon)< /li>
• 500 ml milk
• 3 tablespoons of sugar

Quick and Practical Vanilla Sauce (For Top of Cakes) ) Recipe Preparation

1. Take 1 tea glass of our milk and mix it with Pudding mortar and sugar.
2. We put our other milk in a pot and mix it and let it boil. li>
3. Take the boiling milk from the stove and add the mortar we have prepared and mix it immediately with a whisk.
4. We put it back on the stove and stir for 1 more minute.