Quick Raw Meatballs

Ingredients for Quick Raw Meatballs Recipe

• 2 cups of brown bulgur
• 1 medium onion tiny diced
• 1 tablespoon tomato paste
• 1 diced tomato
• 1 meal tablespoon of ketchup
• 1 tablespoon of mayonnaise
• 8 tablespoons of olive oil
• 3 tablespoons of lemon< /li>
• 1 tablespoon of paprika
• 1 tablespoon of black pepper
• 2 tablespoons of sumac
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• 1 tablespoon of salt
• 1 tablespoon of paprika granulated
• 3 tablespoons of pomegranate extract< /li>

How to Make Quick Raw Meatballs Recipe

1. First of all, we take our bulgur into a deep bowl and find it. We wet it with boiling water until it reaches the top of the product, stretch it and wait for the bulgur to swell.
2. In the meantime, we can prepare the ingredients.
3. When the bulgur is swollen, we pour all the ingredients on the bulgur one by one and start kneading with the help of gloves. .
4. In order for the onions to disappear and the material to integrate with the bulgur, we mix it with a hand blender a few times and check its consistency.
5. If the consistency is good, you can roll it and serve it.
6. If the bulgur does not lose its moisture and temperature, add 1 tea glass of bulgur and knead it again, knead it again with a damp cloth for 5 minutes, and if it becomes sticky, you can find the consistency you want in this way.