Raw Meatballs

Ingredients for Raw Meatballs Recipe

• 4-5 cloves of garlic
• 1 medium onion
• 4-5 tablespoons of tomato paste (put according to the color while kneading)
• Parsley
• 1 teaspoon of meatball seasoning
• 1 teaspoon of black pepper
• 1 teaspoon of cumin
• Half dessert spoon of salt
• Half a slice of lemon
• 4 tea glasses of bulgur with meatballs (I put it according to the number of people, you should do the same)< /ul>
  • 1 glass of isot
  • A little less than half a tea glass of oil
  • A little less than half a tea glass of water
  • Chili flakes

Raw Meatball Recipe Preparation2>

1. First we chop all the ingredients small.
2. Then we add onion, garlic, lemon, spices, bulgur for meatballs and tomato paste to the meatball basin.
3. Then we mix it with tomato paste, lemon, onion, garlic and spices.
4. After they are combined with each other, we knead them well together with the bulgur for meatballs.
5. As you knead, the water from the meatballs will absorb, you can add water to slightly wet them in between.
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7. Put the lemons we put in with the peel so that we can take it out later.
8. Now let’s take the lemons out too.
9. When the meatballs are soft, we can put the isot spice we prepared inside.
10. Isot Let’s not forget that we mix and put all the spices in a bowl as I wrote.
11. After isot is well absorbed with water and oil, we add it to our meatballs.
12. Our meatballs will have a softer consistency.
13. We knead well with it too, but not so much, we knead until it becomes dry.
14. Our process is complete. Well done to those who try it in advance.
15. I made it without meat, if you wish, you can also add ground meat for raw meatballs, depending on your preference.