
Ingredients for Raw Meatballs Recipe
- 3 cups of raw bulgur for raw meatballs
- 4 tomatoes
- 4 tomatoes li>
- 2 large onions
- 1 lemon
- 3-4 tablespoons of tomato paste
- 2 tablespoons of chili paste
- 3 tablespoons of paprika
- 3 tablespoons of isot
- 1 glass of olive oil
- Green pomegranate syrup or black mulberry extract
How to Make Raw Meatballs Recipe?
- Let’s pull the tomatoes and onions in the robot and boil them for 1-2 minutes in a suitable pot and pour hot hot on the bulgur, cover it for 10-15 minutes and wait for the bulgur to get wet. < li>After waiting, let’s knead the bulgur until it is very soft.
- Roll it round without peeling it. Let’s add the chopped lemon and continue kneading.
- Then add the tomato and pepper paste and knead a little more.
- Add the spices and knead until the bulgur is soft.
- 1 water Let’s add a glass of olive oil and pomegranate syrup or black mulberry extract and knead for the last time. If the bulgur has softened well, let’s rest for half an hour.
- If it absorbs too much oil, pour a little more oil and knead once and it’s ready. Enjoy your meal