Raw Meatballs

Raw Meatballs

Ingredients for Raw Meatballs Recipe

  • 3 cups of raw bulgur wheat (it would be better if brown)
  • 2 tablespoons tomato paste
  • 1 tablespoon pepper paste
  • 1 onion
  • 2 cloves of garlic
  • 4-5 tablespoons of tomato puree or tomato puree
  • Half a tea glass of pomegranate syrup
  • About 1 tea glass of oil
  • 1.5 tablespoons of isot
  • 1 tablespoon of red ground pepper
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  • 1 tablespoon of sumac
  • 1 teaspoon of cumin
  • 1 teaspoon of black pepper
  • 1 teaspoon of salt
  • 1 teaspoon of dried mint
  • Parsley and fresh mint
  • Lemon

Raw Meatball Recipe Preparation

  1. Bulghur 2 glasses of boiling water Cover it with water. Add tomato paste and tomato on it and make a sauce.
  2. Add these two mixtures and spices to the bulgur and start kneading.
  3. You can reduce or increase the bitterness, lemon and salt according to your taste.
  4. When it starts to thicken, add olive oil and pomegranate syrup and knead some more.
  5. When you finally get the consistency you want, add finely chopped greens and start shaping after a final mixing. Bon appetit and healing.


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