Raw Meatballs

Ingredients for Raw Meatballs Recipe

• 1 glass of fine bulgur
• Two fingers from 1 glass of water missing water
• 1 onion
• 1-2 cloves of garlic
• 1-2 tablespoons tomato (Pepper) paste
• 1 teaspoon of cumin
• 2 teaspoons of paprika
• 3 teaspoons of chili peppers
• 3 teaspoons of sumac
• 4 tablespoons of pomegranate syrup
• Half a tea glass of olive oil

How to Make Raw Meatballs Recipe

1. I did not add salt. Because tomato paste is salty.
   First; Let’s wet the fine bulgur. (Let’s not wait too long. )
2. Let’s grate the onion and garlic and squeeze out the juice. Let’s add the bulgur. Let’s add the spices to the paste and knead. (About 10 minutes. )
3. Then add the pomegranate syrup and oil and knead for another 10 minutes.
4. You can also add lemon juice. I didn’t add it because I don’t like lemon. Bon appetit.