Raw Meatballs

Ingredients for Raw Meatballs Recipe

• 2 cups of brown bulgur for meatballs
• 1 tomato< /li>
• 1 Piece of onion
• 2 Cloves of garlic
• 1 Tablespoon of mixed tomato paste
• 1 Bowl of water
• Half a tea glass of oil

• 4 Tablespoons of isot
• 1 Dessert of cumin
• 1 Teaspoon of black pepper
• 1 Meat bouillon (Optional)

• Curly
• Lamb’s ear
• Arugula
• Fresh radish leaves
• Fresh mint
• Lemon

Raw Meatballs How to Make the Recipe

1. Put the grated onion and garlic in a meatball bowl and add our bulgur.
2. Knead well until the onions and garlic are melted
3. Then We add the grated tomato and continue kneading until it becomes soft.
4. We add the sauce we have prepared and knead it.
5. We continue the kneading process by pouring a little water on our meatballs, which have softened well, until it reaches the desired consistency.
6. Then we add the oil, which we fry and leave to cool.
7. After we eat the oil well, we shape it and put it on the serving plate.