
Ingredients for Raw Meatballs Recipe
- 6 tea glasses of fine bulgur wheat with raw meatballs.
- 1 dry onion
- 1 bunch of parsley
- 2 sprigs of green onions
- Lettuce
- 1 tablespoon of tomato paste
- Lemon
- 300gram ground beef (Actually, it’s better if you buy a piece of meat and grind it yourself in a robot
- 4 tablespoons of isot
- Salt
- Black pepper cumin or if you can find it As far as I know, raw meatball seasoning is usually made in the east.
Cig Meatball Recipe Preparation
- The meat is removed if there is a retractable vein in the robot. Tomatoes are peeled and divided into 4 .
- Onion, green onion and parsley are finely chopped.
- Add onion, tomato paste, isot to one side of the mixing bowl, add bulgur to the other side, onion and tomato paste are crushed thoroughly. It is kneaded.
- Then it is mixed with bulgur and kneaded for 5 minutes.
- Tomato is added and tomatoes are crushed as it is kneaded.
- After every 5 minutes of kneading, water is added little by little .
- When the bulgur is raw, the meat is added and a little water is added to the meat.
- After the meat is thoroughly cooked, parsley and green onion spices are added, kneaded again and served in lettuce or on a plate according to your taste. you can.