Çiğ Köfte Tarifleri

Raw Meatballs

Ingredients for Raw Meatballs Recipe

  • 4 glasses of bulgur for meatballs 250 ml
  • 1 tea glass of olives oil
  • 2 spoons of pepper paste
  • 1 tablespoon of tomato paste
  • 1 and a half raw meatballs spice
  • 1 teaspoon black pepper cumin
  • 1 tablespoon bulbiber
  • 1 tablespoon powder paprika
  • 5 tablespoons pomegranate syrup
  • 1 tablespoon isot
  • 2 tablespoons sumac
  • 2 cups of water
  • Half a bunch of parsley
  • 1 bunch of green onions li>
  • 2 onions
  • 4 cloves of garlic

Raw Meatballs Recipe Preparation

  1. Put the onions and garlic through the mixer and squeeze the juice. To remove the bitter smell of the onion.
  2. Let’s add the bulgur and onion paste to the dough machine and turn the machine on.
  3. 20 minutes
  4. Then let’s add our spices, oil and a little water and mix again.
  5. Let’s add water from time to time, mix again, let’s knead well.
  6. Let’s stay for half an hour. Finely chop the green onion and parsley, add our pomegranate syrup, mix them for half an hour and then serve. Enjoy your meal

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