Çiğ Köfte Tarifleri

Raw Meatballs

Story of the Recipe

Ingredients for Raw Meatballs Recipe

  • 4 cups of fine raw bulgur wheat
  • 150 gram ground beef(4 times minced)
  • 2 onions
  • 4 cloves of garlic
  • 2 tablespoons of yogurt
  • 3 tablespoons of hot red pepper flakes(isot)
  • 1 tablespoon of red pepper flakes
  • 1 tablespoon of cumin
  • 1 tablespoon of black pepper
  • 1 tablespoon of fine kemah salt
  • 1 teaspoon cinnamon
  • 1 teaspoon dried mint
  • 1 teaspoon new spring
  • 2 tablespoons of pepper paste
  • 1 tablespoon of tomato paste
  • 2 tablespoons of pomegranate syrup
  • Half a tea glass of olive oil
  • Half a bunch of parsley
  • Half a bunch of fresh onions
  • Half a bunch of fresh mint
  • 1 piece of lettuce
  • 2 lemons

Preparation of Raw Meatballs Recipe

  1. Bulghur, yogurt, tomato paste, salt, spices and half a lemon rind are sliced ​​and added to the raw meatball tray. process starts.
  2. Continue kneading until the bulgur softens slightly and gets a thick consistency.
  3. Add finely chopped onion and garlic prepared into it and continue kneading.
  4. Then the minced meat It is kneaded into the bulgur mixture.
  5. Lemon peels are taken from the mortar that softens its consistency. Finely chopped spring onions, parsley, pomegranate syrup, olive oil are mixed without kneading it too hard.
  6. Cut into meatball-sized pieces from the mortar and cut into fingertips.
  7. Served with lettuce leaves, fresh mint and lemon slices.

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