
Ingredients for a Taste Recipe You Can Never Give Up When You Try Raw Meatballs
- Fine bulgur 300 grams
- Onion 2 pcs
- Paste 2 tablespoons
- Isod 1 tea glass
- Lemon 1 piece quartered divided into a mixing bowl
- Olive oil 1 tea glass
- Egg 1 piece
- Pomegranate syrup li>
- Walnut
- Parsley
- Salt
- Ice cubes
How to Make a Taste Recipe You Can Never Give Up When You Try Raw Meatballs?
- Let’s take all the ingredients except egg, olive oil, ice and parsley to our kneading tray, Let’s mix it well.
- Then let’s add our olive oil little by little and knead. Let’s add and knead from the ice cubes until it gets thick. We add it to our raw meatballs and knead it again.