Raw Meatballs (No Such Taste)

Raw Meatballs (No Such Taste)

Ingredients for Raw Meatballs (No Such Taste) Recipe

  • 1 pack of fine bulgur (900 grams)
  • 1 can of tomato paste (830 grams)
  • Isot enough to fill a large soup bowl
  • 2 teaspoons of black pepper< li itemprop="ingredients">1 teaspoon of cumin
  • 2 tablespoons of salt
  • 3 onions
  • 5-6 cloves of garlic (can be increased or decreased as desired)
  • Olive oil
  • Pomegranate syrup
  • For 2-3 lemon juices
  • 3 tomatoes grated or processed through a robot
  • 1 bunch of parsley< /ul>
    • lettuce, green onion, lavash bread, ayran or turnip

Raw Meatballs (No Such Thing) r Tat) Recipe How to Make?

  1. First, fill the istot in a large soup bowl.
  2. Pour olive oil on it, so your isot olive oil is like a soup. Set it aside and wait.
  3. Put the onion, garlic in the processor.
  4. Put the tomato in a separate processor.
  5. Then put the tomato paste, spices, onion, garlic in a bowl. Mix it well.
  6. Pour the isot with olive oil on it and mix it well.
  7. You can taste the sauce we made and increase or decrease the salt and spice you want.
  8. Reduce the black pepper if you don’t like it too much.
  9. li>
  10. Take half of this mixture in a bowl and we will use it while kneading.
  11. Pour half of this sauce over 1 pack of bulgur wheat and start kneading.
  12. When it dries well, pour the other half of the sauce and knead the tomato as it dries. pour in .
  13. When the tomato is well pulled, cut 2 lemons into small pieces and throw them in with their peel and continue kneading.
  14. Remove the skins of the lemons later.
  15. And lastly, the chopped parsley pour, knead and squeeze. (who wants to add pomegranate syrup during kneading) Enjoy.


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