Ingredients for Raw Meatballs (Ready in 10 Minutes)
- 1 cup of bulgur for meatballs
- 1 cup of hot water
- 1 medium onion
- 2 large cloves of garlic
- 1 meal tablespoon of tomato paste
- 1 tablespoon of pepper paste
- 2 tablespoons of isot
- 1 tea spoon of cumin
- Half a teaspoon of black pepper
- (for those who like bitter, you can also add 1 tablespoon of chili pepper. I didn’t throw it out because this bitterness is just right for us. )
- 4 tablespoons of olive oil
- I added 1 teaspoon of salt to your taste
- Quarter Lemon Juice
How to Make Raw Meatballs (Ready in 10 Minutes) Recipe
- First, let’s boil our bulgur with hot water.
- Let it swell in a separate place, let it drain well.
- Then grate the onion and garlic, squeeze the juice and put it in the robot.
- Let’s put our bulgur and other ingredients in the robot and pull it out of the robot for 5 minutes.
- When we realize that it is well mixed, let’s turn it off and take it to a separate place.
- Let it wait for 5 minutes.
- Then we can shape and serve. Enjoy your meal
Leave a Reply