Raw Meatballs (Ready to Be Ready in 15 Minutes)

Ingredients for the Raw Meatballs (Ready in 15 Minutes) Recipe

• 2 cups of brown fine bulgur
• 2 cups of boiling water
• 1 large onion
• 2 cloves of garlic
• 2 tablespoons of isot
• 1 tablespoon of paprika
• 1 teaspoon of black pepper
• 1 teaspoon ground paprika
• 1 tablespoon pomegranate syrup
• 1 teaspoon salt
• 1 tea glass of oil
• 3 tablespoons of tomato paste (tomato and pepper mixed)
• Half a lemon

Raw Meatballs (Ready in 15 Minutes) Recipe How to Make?

1. Boiling bulgur and salt in a pot. Let it swell with u and let it wait for 5-10 minutes.
2. Let’s pass the onion and garlic through the blender and wash them in the strainer.
3. Then let’s squeeze the juice out by hand and add it to the bulgur.
4. Other Let’s add the ingredients and mix them well, let’s put them through the blender as in the picture, let’s be careful that it doesn’t get full, the machine doesn’t break, if you want, knead a little in your hand, I do that too.
5. You can determine the amount of isot yourself by trying it, you can increase or decrease it. Those who love less pain can put a little less pain.