Raw Meatballs Recipe for 4 Persons

Ingredients for Raw Meatballs Recipe for 4 Persons

• 300 gr or 2 cups of yellow bulgur
• 150 g 3 times lean ground beef
• 1 large onion
• 3 cloves of garlic
• 1 grated tomato
• 2 tablespoons of tomato paste
• 2 300 gr. or 2 cups of yellow bulgur
• 150 g 3 times ground lean ground beef
• 1 large onion
• 3 cloves of garlic
• 1 tomato grater
• 2 tablespoons of tomato paste
• 2 cups of yellow bulgur
• 150 g 3 times lean ground beef
• 1 large onion
• 3 cloves of garlic
• 1 tomato grater
• 2 tablespoons tomato paste
• 2 tablespoons of sweet pepper paste
• 2 tablespoons of isot
• 1 tablespoon of paprika
• 1 tablespoon of ground pepper
• 1 teaspoon of black pepper
• 1 teaspoon of cumin
• 1 teaspoon of raw meatball seasoning
• 1 tablespoon of pomegranate syrup
• Juice of half a lemon
• Half a little more than a glass of olive oil
• Salt
• Quarter parsley
• 3 or 4 sprigs of mint
• 3 green onions

How to Make Raw Meatballs Recipe for 4 People

1. Let’s put our thin yellow bulgur in the raw meatball tray.
2. Let’s chop the onion finely and knead it with the bulgur first.
3. Let’s add 1 cup of grated garlic, tomato paste, spices, pomegranate syrup, salt and oil. Let’s mix it.
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5. Then let’s pour this mixture into the bulgur that we kneaded with onions and continue the kneading process.
6. After mixing well, let’s add the minced meat and knead, add the grated tomato and lemon juice in the last 15 minutes.
7. And Eat finely chopped in the last 5 minutes Let’s add the chiles and mix them. Let’s put it on the serving plate with our palms.
   Enjoy your raw meatballs like Turkish delight.