Raw Meatballs That Don’t Look Like Prepared At Home

Ingredients for Homemade Raw Meatballs Recipe

• 2 cups of brown bulgur
• 1 water glass of hot water
• 1 teaspoon of salt
• 1 tablespoon of sumac
• 1 teaspoon cumin
• 1 tablespoon black pepper
• 1 tablespoon ground paprika
• 1 tablespoon isot
• 3 tablespoons of pomegranate syrup
• 3 tablespoons of olive oil
• 1 tablespoon of tomato paste
• 1 tablespoon of chili paste
• 1 grated squeezed onion
• 2 cloves of garlic

Recipe Preparation

1. The bulgur is mixed with hot water and kept covered for 10 minutes.
2. We add all the ingredients to our raw meatball tray and start kneading.
3. At this stage, kneading is continued after mashing it slowly with a blender.
4. Ice is added and kneaded until it thickens.
5. If the raw meatballs do not take shape and fall apart when you squeeze them with your hand, it has come to a consistency.
6. The shape of raw meatballs is given. I put half of it in a freezer bag and put it in the freezer. Good luck and healing to those who will try it ❤️.