Raw Meatballs That Will Finish The Çiğköfte Shops

Ingredients for Raw Meatballs Recipe to Finish Meatballs

• 5 glasses of brown bulgur
• 6 glasses of water< /li>
• 1 cup of oil
• 1 onion
• 3 cloves of garlic
• 1 tablespoon of tomato paste
• 1 tablespoon of pepper paste
• 1 teaspoon of pomegranate syrup
• 1 teaspoon of ketchup
• 1 tablespoon of mint
• 1 teaspoon of black pepper< li itemprop="ingredients">3 tablespoons isot
• 2 tablespoons raw meatball seasoning
• 5 meat bouillon< /ul>

Cooking Raw Meatballs Recipe to Finish the Cheesecakes

1. We boil 5 glasses of brown bulgur with 6 glasses of boiling water .
2. Then, while it is brewing, we pass all the other ingredients through the rondo.
3. After our bulgur is cooled, we add it into it and knead for about 1 hour.
4. If it does not all come together and fall apart, it is raw. your meatballs are ready.