Ingredients for the Recipe of Raw Meatballs with Blender (For Those Who Want It to Be Practical)
- 1 and a half cups of bulgur wheat
- 1 and a half cups of hot water
- 1 onion
- 2 cloves of garlic
- Half a tea glass of isot
- 1 tablespoon of paprika
- 1 teaspoon of black pepper
- 1 teaspoon of salt
- 1 tablespoon of pomegranate syrup
- Juice of half a lemon
- 1 tablespoon pepper paste
- Half a tablespoon of tomato paste
- One finger missing oil from half a tea glass
How To Make Raw Meatballs (For Those Who Want It To Be Practical) Recipe With Blender?
- Take the infertility bulgur into a large bowl, Let’s pour hot water on it. Let’s close the mouth and leave it for 10 minutes.
- In the meantime, let’s grate our onion and garlic. Let’s squeeze the juice.
- Let’s add all the ingredients written on the swelling bulgur. Let’s mix it with the help of a spoon and let it take its color. Do it slowly so your blender doesn’t burn. Rest in between.
- Continue this process at intervals. You can adjust the consistency yourself.
- After you get the consistency, you can start the squeezing process. It does not replace the main raw meatballs, but those who want to be practical should try it.