Raw Meatballs with Dried Tomatoes

Raw Meatballs with Dried Tomatoes

The Story of the Recipe

Ingredients for the Recipe for Raw Meatballs with Dried Tomatoes

  • 2 -3 cups of bulgur for meatballs
  • 1 or 2 tablespoons of tomato paste (Topping)
  • 1 tablespoon of pepper paste (Topping)
  • 1 teaspoon of salt< /li>
  • 4 teaspoons of isot
  • 1 teaspoon of sumac
  • 3 teaspoons of cumin
  • 1 teaspoon of chili flakes
  • 2 cups of sun-dried tomatoes, which we pre-boiled in pressure, and the water are boiled
  • 1 onion
  • 2 cloves of garlic
  • 2 tablespoons lemon juice
  • Half tea glass of pomegranate syrup
  • 1 tea glass of z eytinyagi

Making Raw Meatballs with Dried Tomatoes Recipe

  1. First, let’s take our bulgur for meatballs to our kneading tray.
  2. With a spoon Let’s mix it with a spoon, adding tomato paste, pepper paste, salt, isot, sumac and chili pepper to this part by pressing the middle. Let’s wash the onion and garlic or chop them into cubes.
  3. Let’s add hot boiled dried tomatoes and their juice on one side carefully without burning our hands. Let’s knead it.
  4. Lemon juice, pomegranate syrup and olive oil are added and we continue to knead our raw meatballs. li>After kneading our ingredients well and kneading until they reach the consistency we want, let’s shape them with our hands.
  5. Let’s take our meatballs that we have shaped and serve them on a serving plate. Enjoy your meal. Note; You can increase or decrease the spices as desired.


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