Raw Meatballs With Meat

Ingredients for Raw Meatballs with Meatballs Recipe

• 500 grams of brown bulgur with raw meatballs
• 250 gram lean ground beef (raw meatballs)
• 1 large onion
• 3 tomatoes
• 3 garlic clove
• 3 tablespoons hot/sweet pepper paste
• 2 tablespoons tomato paste
• 4 tablespoons of isot
• 1 tablespoon of paprika
• 1.5 tablespoons of paprika
• 1 teaspoon of black pepper
• 1/2 (half) teaspoon of cumin
• 1 lemon
• 1/2 (half) tea glass of pomegranate syrup
• 1 glass of olive oil
• Salt< li itemp rop="ingredients">1/2 (half) bunch of parsley
• 1/2 (half) bunch of mint
• 4-5 fresh Onion

• Some ice

How to Make Meatballs with Meats Recipe? h2>

1. Let’s grate our tomatoes. Let’s chop the onion and garlic into small pieces (you can grate them if you wish), add the chopped onion and garlic, tomato paste and spices to our raw meatball tray and let them mix completely by kneading for 5-10 minutes. Let’s continue the kneading process for 15-20 minutes. Let’s prevent the bulgur from swelling by adding ice from time to time.
2. At the end of this period, let’s add our minced meat and knead for 1 hour. Then let it rest for 20 minutes. Then add lemon, pomegranate syrup and olive oil and knead for another 5 minutes.
3. Finally, let’s add the mint, parsley and spring onion to the raw meatballs by finely chopping them. Bon appetit ready to serve.