Ingredients for Raw Meatballs (Meatless) Recipe
- 1.5 cups of brown bulgur meatballs
- 1 glass of hot water
- 1.5 tablespoons of isot
- 1 medium onion
- 2 tablespoons of pomegranate syrup
- 1.5 tablespoons of tomato paste
- 1 tablespoon of pepper paste
- Juice of 1 lemon
- 1.5 teaspoons of salt
- 1 tablespoon of yogurt
- Half a tea glass of oil
Preparation of Raw Meatballs (Meatless) Recipe
- Let’s take bulgur and water in a bowl, bulgur Let’s cover it with a cling wrap and let it swell for 15 minutes.
- Then let’s take the bulgur in a tray, put isot and salt and knead until the color of the isot turns into bulgur.
- Let’s chop the onions very small and add them to the bulgur, let’s continue to knead well, for about 5 minutes.
- Finally, add the other ingredients and knead for 15 minutes and enjoy.